Shabu Sai menu prices in Singapore are thoughtfully designed to provide exceptional value for their signature hot pot experience. Known for its variety and quality ingredients, the menu includes unlimited servings of thinly sliced meats, fresh vegetables, and noodles, paired with diverse broths like Sukiyaki, Tonkotsu, and Spicy Mala. Whether dining solo or with friends, patrons can enjoy a customizable meal that fits their preferences and budget.
From premium Wagyu beef to fresh seafood and an excellent selection of mushrooms, Shabu Sai balances affordability with indulgence. Guests are drawn to the warm, communal atmosphere, where they can savor hearty, comforting meals while socializing. The menu caters to all taste preferences, making it the perfect spot for a memorable dining adventure in Singapore.
Shabu Sai Menu Prices Overview
The Shabu Sai Menu prices offer a variety of affordable options across several categories to suit all tastes and preferences. Their menu is thoughtfully divided into 8 sections allowing you to customize your dining experience based on your cravings and budget. Let’s explore each category in detail to understand the range of choices and prices available for a truly personalized hot pot meal.
- Shabu Sai Sets
- Seafood
- Noodles & Rice
- Vegetable
- Meats
- Surimi
- Soups
- Drinks
Shabu Sai Sets Menu Prices
Set A (2~3 Pax): S$56.50
- Items includes: Beef (200g), Pork Collar (200g), Chicken (200g), Mixed Vegetable Platter, Cheese Tofu, Salmon Fish Ball, Fish Ball, Udon, 1 Soup, 2 Sauces, 4 Condiments.
Set B (4~5 Pax): S$97.50
- Items includes: Beef (400g), Pork Collar (400g), Chicken (400g), Mixed Vegetable Platter, Cheese Tofu, Salmon Fish Ball, Fish Ball, Udon, 1 Soup, 4 Sauces, 4 Condiments.
Individual Set Meal for 1 Pax: S$18.75
- Items Includes: Mixed Vegetable Platter, Salmon Fish Ball ( 2pcs ), Fish Ball ( 2pcs ), Tofu, Udon, Meat/Dumpling/Seafood.
Vegetable Platter: S$7.50
- Items Includes: Shanghai Green, Golden Mushroom, Shimeji Mushroom, Shiitake Mushroom, Tomato, Carrot, Tau Pok, Long Cabbage, Tofu
Sauce & Condiments Set: S$2.80
- Sauces: Ponzu, Peanut Sauce, Chilli Oil,Sesame Sauce, Dashi shoyu.
- Condiments: Garlic, Spring Onion, Chilli Padi, Coriander.
Shabu Sai Meat Menu Prices
| Menu | Price |
|---|---|
| Beef (150 Gram) | S$10.80 |
| Pork Collar (150 Gram) | S$6.50 |
| Chicken(150 Gram) | S$6.50 |
| Pork Belly (150 Gram) | S$7.50 |
| Wagyu (150 Gram) | S$26.50 |
Shabu Sai Seafood Menu
| Menu | Price |
|---|---|
| King Tiger Prawn (3 Pcs) | S$22.00 |
| Baby Abalone (8 pcs) | S$22.00 |
| Salmon (300 gram) | S$20.90 |
| Half Shelled Scallop (4 Pcs) | S$17.60 |
| Asari (500 gram) | S$9.90 |
Shabu Sai Surimi Menu
| Menu | Price |
|---|---|
| Fish Ball (10 pcs) | S$3.20 |
| Salmon Fish Ball (5 pcs) | S$3.20 |
| Cheese Tofu (5 pcs) | S$3.20 |
Noodles & Rice Menu Prices
| Menu | Price |
|---|---|
| Ramen (150 gram) | S$5.40 |
| Udon (200 gram) | S$3.20 |
| Rice Vermicilli (100 gram) | S$2.10 |
| Rice | S$1.00 |
Shabu Sai Soup Menu
| Menu | Price |
|---|---|
| Sukiyaki Soup (3 Litre) | S$14.00 |
| Tonkotsu Soup (3 Litre) | S$14.00 |
| Yuzu Collagen Soup (3 Litre) | S$11.90 |
| Tom Yam Miso Soup (3 Litre) | S$11.90 |
| Spicy Soup (3 Litre) | S$11.90 |
| Seaweed Soup (3 Litre) | S$9.80 |
Shabu Sai Vegetable Menu
| Menu | Price |
|---|---|
| Long Cabbage (300 gram) | S$3.30 |
| HK Kailan (300 gram) | S$6.60 |
| Golden Mushroom (100 gram) | S$2.20 |
| Shimeji Mushroom (150 gram) | S$3.85 |
| Shanghai Green (200 gram) | S$5.50 |
| Tofu (100 gram) | S$3.30 |
| Wakame Seaweed (100 gram) | S$3.30 |
| Carrot (200 gram) | S$3.30 |
| Jap Leek (200 gram) | S$5.50 |
| Shiitake Mushroom (100 gram) | S$3.30 |
| Potato (200 gram) | S$3.30 |
| Tau Pok (4 pcs) | S$4.40 |
| Tomato (200 gram) | S$3.30 |
Other Items Prices
| Menu | Price |
|---|---|
| Fresh Egg | S$1.00 |
| Shrimp Paste (Half) | S$6.88 |
| Shrimp Paste (Full) | S$13.75 |
| Beef Tsukune (Half) | S$6.88 |
| Beef Tsukune (Full) | S$13.75 |
| Pork Tsukune (Half) | S$5.63 |
| Pork Tsukune (Full) | S$11.25 |
Shabu Sai Drinks
| Drinks | Price |
|---|---|
| Ice Lemon Tea | S$2.50 |
| Sprite | S$2.50 |
| Coke | S$2.50 |
| Kirin Beer | S$10.99 |
| Kimoto Dai Ginjyo Sake | S$21.99 |
Shabu Sai Menu Allergen Info
| Menu Items | Price |
|---|---|
| Assorted Vegetables | Gluten, Soybeans |
| Chicken Slices | Gluten, Soybeans, Chicken |
| Beef Slices | Gluten, Soybeans, Beef |
| Pork Slices | Gluten, Soybeans, Pork |
| Fish Balls | Gluten, Fish |
| Tofu | Soybeans |
| Udon Noodles | Gluten |
| Rice Noodles | Gluten |
| Clear Soup Base | Soybeans |
| Miso Soup Base | Soybeans |
| Tom Yum Soup Base | Soybeans, Crustacean (if applicable) |
| Sesame Sauce | Sesame |
| Ponzu Sauce | Soybeans, Gluten |
| Goma Sauce | Soybeans, Sesame |
| Dipping Sauces | Soybeans, Gluten, Sesame |
| Ice Cream | Milk |
| Fresh Fruits | – |
| Green Tea | – |
Shabu Sai Menu Nutrition Info
| Dish Name | Serving Size | Calories | Protein | Fat | Carbohydrates | Sodium |
|---|---|---|---|---|---|---|
| Beef Shabu Shabu Set | 1 set | 600 | 45 | 25 | 50 | 1200 |
| Pork Shabu Shabu Set | 1 set | 550 | 40 | 22 | 48 | 1100 |
| Chicken Shabu Shabu Set | 1 set | 500 | 42 | 20 | 45 | 1000 |
| Seafood Shabu Shabu Set | 1 set | 480 | 35 | 18 | 50 | 950 |
| Vegetarian Shabu Shabu Set | 1 set | 450 | 20 | 15 | 60 | 800 |
| Beef Sukiyaki Set | 1 set | 650 | 47 | 28 | 55 | 1300 |
| Pork Sukiyaki Set | 1 set | 600 | 42 | 25 | 53 | 1200 |
| Chicken Sukiyaki Set | 1 set | 550 | 44 | 22 | 50 | 1100 |
| Assorted Vegetables | 1 serving | 100 | 5 | 1 | 20 | 150 |
| Extra Beef | 100g | 250 | 20 | 18 | 0 | 70 |
| Extra Pork | 100g | 230 | 18 | 17 | 0 | 65 |
| Extra Chicken | 100g | 200 | 20 | 15 | 0 | 60 |
| Assorted Seafood | 100g | 150 | 16 | 5 | 5 | 200 |
| Tofu and Mushrooms | 1 serving | 120 | 10 | 5 | 10 | 80 |
| Miso Soup | 1 cup | 40 | 3 | 1 | 4 | 700 |
| Rice | 1 bowl (150g) | 200 | 4 | 0.5 | 44 | 0 |
| Udon Noodles | 1 bowl (150g) | 210 | 6 | 1 | 40 | 30 |
| Seaweed Salad | 1 serving | 60 | 3 | 3 | 7 | 500 |
| Edamame | 1 serving | 120 | 11 | 5 | 10 | 15 |
| Green Tea | 1 cup | 0 | 0 | 0 | 0 | 0 |
| Soft Drinks | 1 cup (240ml) | 100 | 0 | 0 | 27 | 10 |
| Mineral Water | 1 bottle (500ml) | 0 | 0 | 0 | 0 | 0 |
Shabu Sai Bulk Order Menu
| Item | Min. Quantity | Price |
|---|---|---|
| Standard Buffet (Lunch) | 20 | S$20.90 |
| Standard Buffet (Dinner) | 20 | S$25.90 |
| Premium Buffet (Lunch) | 20 | S$25.90 |
| Premium Buffet (Dinner) | 20 | S$30.90 |
| Vegetarian Buffet (Lunch/Dinner) | 20 | S$18.90 |
| Children (Ages 5-12) | 20 | S$12.90 |
| Beverage Package (Free Flow) | 20 | S$4.90 |
Shabu Sai Drive Thru Menu
| Category | Menu Item | Price |
|---|---|---|
| Shabu Shabu Sets | Beef Shabu Shabu Set | S$18.00 |
| Pork Shabu Shabu Set | S$16.00 | |
| Chicken Shabu Shabu Set | S$15.00 | |
| Seafood Shabu Shabu Set | S$20.00 | |
| Vegetarian Shabu Shabu Set | S$14.00 | |
| Sukiyaki Sets | Beef Sukiyaki Set | S$19.00 |
| Pork Sukiyaki Set | S$17.00 | |
| Chicken Sukiyaki Set | S$16.00 | |
| A La Carte | Assorted Vegetables | S$8.00 |
| Extra Beef | S$10.00 | |
| Extra Pork | S$9.00 | |
| Extra Chicken | S$8.50 | |
| Assorted Seafood | S$12.00 | |
| Tofu and Mushrooms | S$6.50 | |
| Sides | Miso Soup | S$3.00 |
| Rice | S$2.50 | |
| Udon Noodles | S$3.50 | |
| Seaweed Salad | S$5.00 | |
| Edamame | S$4.00 | |
| Drinks | Green Tea | S$2.50 |
| Soft Drinks | S$2.50 | |
| Mineral Water | S$2.00 |
Check Out Woobbee Latest Menu Prices
Shabu Sai Singapore Outlets
Shabu Sai has multiple outlets across Singapore, making it convenient for diners to enjoy their signature hot pot experience. Each outlet offers a welcoming atmosphere, ensuring you can savor your meal at a location near you. Below are the details for each outlet, including their address, contact number, delivering hours and operating hours.
Shabu Sai – Causeway Point
- Address: 1 Woodlands Square, Causeway Point, #05-14/15, Singapore, 738099.
- Phone: +65 6462 1557
- Opening Hours: Mon – Sun 11:00 AM – 11:00 PM
- Delivering Hours: Mon – Sun 12:00 PM – 10:30 PM
Shabu Sai – Orchard Central
- Address: 181 Orchard Rd, Orchard Central, #08-09/10/11, Singapore, 238896.
- Phone: +65 6884 6760
- Opening Hours: Mon – Sun 12:00 PM – 10:00 PM
- Delivering Hours: Mon – Sun 12:30 PM – 10:30 PM
Shabu Sai – Suntec City
- Address: 3 Temasek Blvd, #B1-133, Singapore, 038983.
- Phone: +65 6336 6129
- Opening Hours: Mon – Sun 12:00 PM – 10:00 PM
- Delivering Hours: Mon – Sun 12:30 PM – 10:30 PM
Note: Closed on the following dates Aug 29, 2024 – Dec 31, 2024
Shabu Sai – NEX
- Address: 23 Serangoon Central, NEX, #03-07, Singapore, 556083.
- Phone: +65 6904 2120
- Opening Hours: Mon – Sun 12:00 PM – 10:00 PM
- Delivering Hours: Mon – Sun 12:30 PM – 10:30 PM
Shabu Sai – Northpoint City
- Address: 930 Yishun Ave 2, South Wing #B1-198/199, Singapore, 769098.
- Phone: +65 6970 8108
- Opening Hours: Mon – Sun 11:30 AM – 10:00 PM
- Delivering Hours: Mon – Sun 12:00 PM – 10:30 PM
Shabu Sai – Tampines One
- Address: 10 Tampines Central 1, #02-04, Singapore, 529536.
- Phone: +65 6904 8861
- Opening Hours: Mon – Sun 12:00 PM – 10:00 PM
- Delivering Hours: Mon – Sun 12:30 PM – 10:30 PM
Shabu Sai – Changi City Point
- Address: 5 Changi Business Park Central 1, Changi City Point, #B1-28/29, Singapore, 486038.
- Phone: +65 6444 9569
- Opening Hours: Mon – Sun 12:00 PM – 10:00 PM
- Delivering Hours: Mon – Sun 12:30 PM – 10:30 PM
Shabu Sai – Westgate
- Address: 3 Gateway Dr, Westgate #B1-12, Singapore, 608532.
- Phone: +65 6908 5686
- Opening Hours: Mon – Sun 11:30 AM – 10:00 PM
- Delivering Hours: Mon – Sun 12:00 PM – 10:30 PM
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Shabu Sai Menu Quality and Safety
Quality
At Shabu Sai, quality is at the heart of every dish. Here’s how we ensure a top-notch dining experience:
- Fresh Ingredients Daily: Our meats, seafood, and vegetables are sourced fresh each day for the best taste and quality.
- Premium Selection: From tender cuts of meat to flavorful seafood, every ingredient is carefully chosen to meet high standards.
- Trusted Suppliers: We work only with reputable partners who meet strict quality checks, ensuring reliability and safety.
- Diverse Menu Options: Enjoy a wide variety of meats, seafood, vegetables, and broths tailored to suit all tastes and dietary preferences.
- Authentic Singapore Flavors: Traditional recipes and ingredients bring the true taste of Singapore to your table.
Customizable Hotpot Experience: Create your perfect hotpot with a range of broths, sauces, and condiments. - Expert Craftsmanship: Our chefs, trained in Singapore cuisine, bring precision and expertise to every dish.
Traditional Cooking Methods: We use time-honored techniques to preserve authentic flavors and quality. - Consistency You Can Trust: Whether at one outlet or another, our standardized recipes ensure the same great taste every time.
- Listening to Customers: Your feedback helps us continuously improve and innovate our menu to match your expectations.
Safety
We take food safety seriously, ensuring every meal is prepared with care and attention:
- Strict Food Safety Standards: Adherence to HACCP guidelines and routine inspections keep our operations safe and reliable.
- Temperature Management: Proper storage and preparation methods prevent contamination and preserve freshness.
- Hygienic Practices: Staff follow strict hygiene rules, including handwashing, glove use, and hairnet requirements.
- Clean and Sanitized Spaces: Our kitchens and dining areas are regularly cleaned to maintain a safe environment.
- Preventing Cross-Contamination: Separate preparation areas for different foods ensure safety for all guests.
- Training for Excellence: All staff are extensively trained in food safety, hygiene, and emergency protocols.
- Allergen Awareness: Clear labeling and staff guidance help diners make informed choices, especially for dietary restrictions.
- Catering to Special Diets: We offer a variety of options to accommodate different dietary needs, ensuring inclusivity.
- Transparency with Customers: Ingredient sourcing, preparation methods, and safety measures are openly shared to build trust.
At Shabu Sai, we combine exceptional quality with stringent safety measures to offer a memorable and worry-free Singapore hotpot experience. Come and enjoy a meal crafted with care!
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Shabu Sai Franchising Opportunities
Becoming a Shabu Sai franchisee offers a chance to join a well-loved Singapore hotpot brand and bring an authentic dining experience to your community. Here’s why partnering with Shabu Sai could be the right move for you:
Key Features of a Shabu Sai Franchise
- Trusted Brand Recognition: Shabu Sai is a popular name in Singapore hotpot dining, loved for its high-quality food, authentic flavors, and memorable experiences.
- Extensive Training Program: Franchisees receive hands-on training in operations, customer service, food safety, and marketing. From opening day preparations to everyday management, you’ll be fully equipped to succeed.
- Dedicated Support System: Our team provides ongoing support with marketing campaigns, menu updates, and operational advice to help your business thrive.
- Variety That Attracts Customers: A wide selection of premium meats, seafood, vegetables, and broths ensures there’s something for everyone, driving repeat business.
- Access to Premium Ingredients: We provide franchisees with high-quality, carefully sourced ingredients, ensuring the same great Shabu Sai experience for all customers.
- Proven Business Model: With a track record of success and clear operational guidelines, Shabu Sai offers a business model that’s both scalable and profitable.
Investment Requirements
Starting a Shabu Sai franchise involves the following key investments:
- Franchise Fee: A one-time fee to secure the rights to operate under the Shabu Sai brand.
- Setup Costs: Covers the expenses for restaurant design, equipment, and an initial inventory of ingredients and supplies.
- Royalty Fees: A percentage of monthly sales goes toward maintaining brand standards and receiving ongoing support.
- Marketing Contribution: Help fund impactful marketing campaigns that drive traffic to your restaurant.
Steps to Becoming a Shabu Sai Franchisee
Joining the Shabu Sai family is simple and supportive. Here’s how it works:
- Submit Your Application: Fill out a form to express your interest in owning a franchise.
- Get Evaluated: We’ll review your financial background, business experience, and overall suitability for the brand.
- Sign the Franchise Agreement: Once approved, you’ll move forward by signing the agreement.
- Find the Perfect Location: With our support, select a prime spot that maximizes visibility and customer access.
- Training and Preparation: Complete a detailed training program covering operations, customer service, and food safety.
- Set Up Your Restaurant: Work with our experts to design and launch your restaurant, from décor to equipment.
- Celebrate Your Grand Opening: Kick off with a bang using marketing and promotional support to attract customers.
FAQs Of Shabu Sai Singapore
What Shabu Sai Singapore Known for?
Authentic Japanese Hot Pot Experience: Specializing in traditional shabu-shabu and sukiyaki, Shabu Sai offers diners an authentic taste of Japanese hot pot cuisine.
All-You-Can-Eat Buffet: Patrons enjoy unlimited servings of thinly sliced meats, fresh vegetables, and a variety of noodles, allowing for a hearty and satisfying meal.
Diverse Broth Selection: With up to seven soup bases, including rotating monthly specials like herbal chicken with barley and shiitake with scallop, diners can customize their hot pot experience to their taste preferences.
Customizable Dipping Sauces: A dedicated sauce bar enables guests to create their own unique concoctions, enhancing the flavor of their meal.
Fresh Ingredients: The restaurant emphasizes quality by offering a wide range of fresh vegetables, meats, and seafood, ensuring a wholesome dining experience.
Affordable Pricing: Shabu Sai provides value for money with its buffet options, making it accessible for various budgets.
Are there any activity for children at Shabu Sai Singapore?
Shabu Sai in Singapore offers discounted or free meals for children based on height but does not provide specific activities or entertainment for kids.
Does Shabu Sai provide Allergen Free Options?
Shabu Sai provides allergen information for menu items, but cross-contamination is possible due to the shared hot pot setup. Consult staff for specific needs.
Where are the Shabu Sai outlets located in Singapore?
Shabu Sai has a total of 8 outlets in Singapore, located at: Orchard Central, Suntec City Mall, NEX, Northpoint City, Causeway Point, Changi City Point, Tampines 1 and Westgate.
Who can i find Shabu Sai outlet nearest to me?
You can find the nearest outlet by checking out the Shabu Sai outlets mention above.
What are the opening hours of the Shabu Sai outlets?
The operating hours of Shabu Sai outlets vary, but they are generally open from 11:30 AM to 10 PM.
What are the dress code for Shabu Sai outlets?
The dress code for Shabu Sai outlets is casual. You are welcome to wear whatever you feel comfortable in like.
